I’m over halfway done with this second go at Round 1, and I’m feeling great! It has been very easy this go around – so easy that I often forget that I’m doing a Whole30. Some things I have noticed: My scalp always itches on a Whole30. This may be because of new hair growth? When…… Continue reading Checking In
Things are chugging along well. Which is awesome. I also didn’t experience much of the headache/moodswing this time around. Every time gets a little easier. I wanted to take a moment and recommend a couple of apps I have been using that are just amazing. I am not receiving any kickbacks for endorsing, I just…… Continue reading Apps for Success
I’m back, bitches. So I veered a little off-course following my birthday February 7th, and while it was nothing insane, I was definitely not Whole30, or even Paleo. not quite… Normally it takes me like a year to get on track (I had over a year between my first and second rounds, and about five months between my…… Continue reading Round 1…. the second time?
WOW. I’ve been away from this blog for so long that WordPress even changed where their post settings are located. It’s only been a month, but it feels like much longer. Really, around my birthday (February 7th) is when things started going off-track for me. It’s taken me a lot to even come in here…… Continue reading Ramble On
I know I say this about most everything I make – but these were really good! You will need: 3T minced lemongrass 3 minced garlic cloves (abt 1.5t) 1/2t ground ginger good squirt of lime juice (about 1T) 2t sea salt 1T fish sauce 1T orange juice You will need to: Combine the ingredients in…… Continue reading Recipe | Vietnamese Pork Ribs
This is a recipe I came across while looking for something to do with lemongrass paste. It’s so delicious, and comes together quickly and easily. You will need: 1 lb. super colossal shrimp (the ones I had were 13-15/lb., but get bigger if you can find them!) 1/2 cup coconut aminos 2T fish sauce…… Continue reading BBQ Shrimp with Lemongrass
I’ve never had Beef & Broccoli from a proper Chinese restaurant. We have two Chinese takeout places in town, and my order seems to be pretty repetitive – if it’s at Great Wall, I get the Sesame Chicken, but if it’s at Ling Ling House, I get the steamed dumplings with wonton soup. Every. Single.…… Continue reading Recipe | Beef with Broccoli